Agar Agar dates pudding
Agar Agar dates pudding

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, agar agar dates pudding. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

#datespuddingrecipe #agaragarpudding #piyaskitchen Today's recipe is a tasty, healthy and simple "DATES PUDDING". So do try this yummy recipe and share your. Hi everyone welcome back to my channel.

Agar Agar dates pudding is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Agar Agar dates pudding is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have agar agar dates pudding using 5 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Agar Agar dates pudding:
  1. Get 1/2 cup dates
  2. Take 2 cups (500 ml) milk
  3. Prepare 1/2 cup (6 grms) agar agar/china grass strands * refer pic below
  4. Get 1/2 cup condensed milk
  5. Take as required Dates syrup

Pour this mousse pudding mixture and let it set. You can also choose not to layer like one in the image below. But don't forget to serve it with. Similar Recipes, Caramel Pudding Cherry Pannacotta Mango Pudding Sago Pudding Apple Pudding Finger Jello Broken Glass Pudding Vanilla Pannacotta Dragon Fruit & Grape Pudding I used agar agar in this as.

Steps to make Agar Agar dates pudding:
  1. Soak the washed and deseeded dates in half cup of milk for 25mins.
  2. Blend the soaked dates
  3. Make dates puree and keep aside
  4. Mean while soak agar agar/china grass in 1/2cup of water for 10mins.drain the water transfer the soaked china grass to the saucepan. Add 1/2 a cup of water & stir on low heat till china grass dissolves completely.
  5. Place the pureed dates and remaining milk into another saucepan. Stir on a low heat until it becomes warm.
  6. Add condensed milk and continue cooking till u see bubbles appearing around rim of the pan.
  7. Lower the flame to a sim and cook for 5mins stirring every now and then. Add the melted agar agar and stir well. Switch off the flame.
  8. Strain the mixture.(straining the mixture is important) please dont skip this step
  9. Power the mixture into silicon or ramekins molds and leave to cool in room temperature. Place in a fridge for atleast 4 hrs,or until set
  10. To serve, turn each pudding out onto serving plate.
  11. Spoon over the date syrup and garnish with some coloured sugar balls… Enjoy
  13. Note…* I haven't added any sugar as the dates and condensed milk gv enough sweetness, but u can add 2tbsp sugar if u need it more sweeter.
  14. You can prp this dessert in advance. And it can last for a couple of days in ur fridge.

This pudding is made using agar agar or china grass as a setting agent. Agar agar is a natural coolant to body. Now heat gently till the agar agar melts. Agar-agar (or just agar) produces firm, stable gels much unlike gelatin, and would probably make a fairly horrible pudding. Agar is not a good choice for pudding because it makes a brittle gel and it won't melt in your mouth at body temperature.

So that is going to wrap this up for this special food agar agar dates pudding recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!