Vickys Scottish Marmalade Loaf Cake, GF DF EF SF NF
Vickys Scottish Marmalade Loaf Cake, GF DF EF SF NF

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, vickys scottish marmalade loaf cake, gf df ef sf nf. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Vickys Scottish Marmalade Loaf Cake, GF DF EF SF NF is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Vickys Scottish Marmalade Loaf Cake, GF DF EF SF NF is something that I have loved my entire life. They’re fine and they look wonderful.

Slice thickly and enjoy spread with some butter or chocolate spread. Watching What I Eat: Scottish Spiced Tea Cake ~ made with a 'Cuppa Tea'. Find this Pin and I was in the mood for a tea cake one day & wanted to make something with a bit of Scottish flair, so I hit the Internet to search for. · Easy and delicious date loaf with Weetbix as the not-so-secret ingredient.

To begin with this recipe, we have to prepare a few ingredients. You can cook vickys scottish marmalade loaf cake, gf df ef sf nf using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Vickys Scottish Marmalade Loaf Cake, GF DF EF SF NF:
  1. Prepare 200 grams self raising gluten-free flour
  2. Make ready 1/4 tsp xanthan gum if it's not already in your flour mix
  3. Get 1 tsp mixed spice
  4. Take 100 grams caster sugar
  5. Get zest of 1 orange
  6. Get zest of half a lemon
  7. Make ready 100 grams mixed dried fruit - raisins, currants & sultanas
  8. Prepare 140 grams dairy-free spread/butter
  9. Make ready 5 tbsp orange marmalade
  10. Prepare 125 ml light coconut milk
  11. Make ready 1 tsp apple cider vinegar
  12. Prepare 2 tbsp icing/powdered sugar
  13. Get 1 tbsp light brown soft sugar

Great recipe for Vickys Vanilla Cupcakes with Coffee/Mocha Icing, GF DF EF SF NF. I love the icing on these, it sets really well and tastes delicious! There's no debate here - this one's definitely a cake! Make sure to use a good quality no-peel Seville orange marmalade, such as Waitrose or Tiptree, as they have a better flavour and texture than ones made with sweet oranges.

Steps to make Vickys Scottish Marmalade Loaf Cake, GF DF EF SF NF:
  1. Preheat the oven to gas 3 / 160C / 325°F and grease & line a 2lb loaf tin
  2. Put the flour, spice, sugar, zests and dried fruit into a bowl and stir together
  3. Melt the butter with 2 tbsp of the marmalade in a small pan, add the milk in then stir it all into the dry mixture
  4. Add the vinegar and stir around 7 times then quickly pour into the loaf tin and put in the oven. Bake for an hour or until it tests done
  5. Heat the remaining 3 tbsp marmalade with 2 tbsp water and the icing sugar until the mixture turns syrupy and bubbly
  6. Remove the cake from the oven, pour over the glaze and sprinkle the brown sugar on top. Let cool in the tin

Work up an appetite for afternoon tea with our delicious loaf cake recipes. Try a classic lemon loaf, marble cake or our calorie-conscious banana bread! Vickys Scottish Iced Pineapple Cream Tarts, GF DF EF SF NF. Find this Pin and more on Scotland - Food by jmstruwe. Tartan Tastes in Texas: Scottish recipes - Fairy Cakes.

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