Eggless Walnut and dates wheatflour tea cake
Eggless Walnut and dates wheatflour tea cake

Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, eggless walnut and dates wheatflour tea cake. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Eggless Walnut and dates wheatflour tea cake is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Eggless Walnut and dates wheatflour tea cake is something which I’ve loved my entire life.

used wheat flour as a healthy alternative. date cake recipe date walnut cake walnut cake which shares the same texture and taste, yet much simpler to bake. a cup of tea or perhaps even for morning breakfast. further, the cake is baked in a loaf as compared to. In this video i am showing you how to prepare healthy, eggless, wholewheat dates and walnut loaf cake that has no added refined sugar or butter yet is a..

To begin with this particular recipe, we must first prepare a few ingredients. You can have eggless walnut and dates wheatflour tea cake using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Eggless Walnut and dates wheatflour tea cake:
  1. Get 15-20 dates
  2. Get 10-15 cashewnut
  3. Take 7-8 walnut
  4. Make ready 7-8 pistacho
  5. Get 10-12 raisin
  6. Prepare As needed milk
  7. Prepare 1/2 tsp coffee powder
  8. Prepare 1/4 cup brown sugar /white sugar
  9. Take 1/4 cup olive oil
  10. Prepare 1 cup wheat flour
  11. Get 1 tsp baking powder
  12. Get 1/4 tsp baking soda
  13. Make ready 1 tsp vanilla extract optional

Soft and moist eggless dates and walnut cake which taste so yummy. This cake taste amazing with a cup of tea. Line a loaf pan with parchment paper and set aside. Take both flour, baking soda, cinnamon and walnuts in.

Steps to make Eggless Walnut and dates wheatflour tea cake:
  1. Take out the seeds from the dates and add all the nuts
  2. Add hot milk,coffee powder and keep aside for 15 minutes.Make a paste
  3. Add more chopped nuts of your choice,brown sugar,olive oil and mix well with the dates paste
  4. Sieve 2 time wheat flour,baking powder and baking soda.mix with the mixture with a cut and fold technique
  5. Add milk if needed.consistency should be medium thick.grease the mould with oil and dust with wheat flour..add more chopped nuts and bake for 25-30 minutes in a180 degree pre heated oven
  6. It's done enjoy heathy tea cake with your tea in a breakfast or in the evening tea time.

A lovely and simple loaf cake made without eggs has the flavor and fragrance of dates. Serve with a cup of tea or warm with vanilla ice cream. Flour Eggless Cakes Recipes on Yummly I had a pack of black dates lying in my pantry for months. I found dates cake would be the best option to finish off the leftover.

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