Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, swiss steak. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Swiss steak is a dish of meat, usually beef, that is swissed by rolling or pounding before being braised in a cooking pot of stewed vegetables and seasonings. It is often served with gravy. This classic Swiss steak is made with a thick slice of top round steak slow cooked in tomato sauce until completely tender.
Swiss Steak is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Swiss Steak is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook swiss steak using 12 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Swiss Steak:
- Make ready 1/4 cup flour
- Get 1 tsp salt
- Make ready 1/2 tsp black pepper
- Make ready 2 tsp dry basil leaves
- Get 2 lb round steak
- Get 3 tbsp vegetable oil
- Prepare 3 stalks celery
- Get 1 small onion chopped
- Prepare 3 carrots chopped
- Prepare 2 can 14.5 oz diced tomatoes
- Make ready 1 tbsp worcestershire sauce
- Get 2 tbsp brown sugar
This Instant Pot Swiss Steak is an insanely delicious comfort food meal that can be made in just a manner of minutes thanks to your Instant Pot! Have you had Swiss Steak before? This simple Swiss steak recipe is a classic, old-fashioned comfort food that's versatile. The steaks are browned and then slowly baked with tomatoes.
Steps to make Swiss Steak:
- Cut the into serving size pieces and coat with flour.Brown the meat in vegetable oil. Then put in the crockpot . In the same pan saute vegetables in oil untill tender. Stir in diced tomatoes, salt and pepper , basil Worcestershire sauce, brown sugar and rest of the flour. Mix well pour mixture over meat in crockpot. Cover and cook 6 to 8 hours. The sauce will thicken as it cook.
Make this classic recipe for Swiss steak in the slow cooker with round steak, tomatoes and peppers which makes the best. Swiss Steak - a hearty and easy family dinner with flour-coated and browned round steak slowly cooked in a rich tomato gravy, bell peppers, onions and seasonings. Despite its name, Swiss steak is classic American comfort food. It gets its name from the term "swissing," which refers to the process of tenderizing the meat. Old fashioned Swiss Steak with tomatoes cooked in the oven.
So that’s going to wrap it up with this special food swiss steak recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
