Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, beef jerky. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Beef Jerky is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Beef Jerky is something which I’ve loved my whole life.
I love my beef jerky nice and peppery and savory. So my marinade consists simply of soy sauce, worcestershire, black pepper, liquid smoke, onion powder, seasoned salt, and garlic powder. Jerky is lean trimmed meat that has been cut into strips and dried (dehydrated) to prevent spoilage.
To begin with this recipe, we must prepare a few components. You can cook beef jerky using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Beef Jerky:
- Prepare 500 g round steak
- Get 2 tsp garlic powder
- Take 1 tsp onion powder
- Get 1/2 tsp cracked black pepper
- Prepare 1 tsp chilli flakes
- Prepare 1 tsp white vinegar
- Prepare 1/2 cup soy sauce
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Instructions to make Beef Jerky:
- Slice beef
- Add all ingredients to meat and marinate for 24 hours
- Put meat on drying rack and place in the oven for 3-4 hours at 70°c.
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